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Specialties


Specialties


Parrillada Miranda
T-bone steak, (10) Shrimp, carne asada, Chicken breast and chorizo with grilled bell peppers and onions. Topped with two toreados, two grilled nopales and two green onions. Served with rice and beans, fajitas side salad, and tortillas. $36
$36
Tortilla
Flour tortilla
Corn tortillas
Tortilla hecha a mano (2)$2.50

Chimichanga
Choice of chicken or steak in a 12" tortilla, deep fried to a golden brown. Topped with cheese dip. Served with rice, beans, lettuce, guacamole, sour cream and pico de gallo.
$13
Meat choice
Ground beef
Shredded chicken
Chicken Fajitas$1

Mirandas Taco Salad
Crispy fried flour tortilla shell with beans, your choice of chicken or beef. Sautéed onions, bell peppers and tomatoes, shredded cheese, guacamole and sour cream.
$10
Meat choice
Ground beef
Shredded chicken
Chicken Fajitas$1

Taquitos (Flautas)
Four rolled fried corn tortillas stuffed with meat of your choice chicken or beef. Served with lettuce, guacamole, sour cream and tomatoes.
$13
Togo
Togo$0.50

Arroz con Pollo
Chicken hot off the grill covered with cheese sauce. Served with rice and tortillas.
$14
Meat
Asada$2
Shrimp$3
Veggie$2

Aguachiles Verdes
Shrimp cooked in lime juice and marinated in Serrano Peppers. Served with onions, cucumbers, tomatoes, and oranges.
Togo
$19
Togo
Togo$0.50

Chepe Pasta
Fettuccine pasta with shrimp and mussels in a creamy chipotle sauce, topped with queso fresco and a hint of oregano.
$18
Togo
Togo$0.50

Salvadorian Tamal
Traditional Salvadorian Chicken tamal.
$3
Togo
Togo$0.50

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